1 November 2011
Oil and gas operations take place in many countries where the quality of medical services and specialities differs. It is therefore important for a company to assess local health facilities to ensure that they can provide optimal medical care for their workers.
This industry-specific document provides guidance on the prevention of food- and water-related diseases.
Indicators for the health performance of the industry are a necessary part of effective health management and the promotion of improvements in health performance.
Twelve e-learning modules to support the industry and its supply chain to improve awareness and management of labour rights issues.